Ingredients

Recipes with rice vinegar

Explore rice vinegar in our recipes and cocktails, with quantities, timings and step-by-step instructions.

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6 recipes

Showing 1–6

Bowl of sushi rice with guava-glazed chicken, cucumber, avocado and nori strips.

Chicken Sushi Bowl with Guava, Cucumber and Avocado

A Cuban-Japanese fusion chirashi with vinegared rice, mojo chicken glazed with guava, fresh cucumber and avocado.

1 h 30 minMedium

Maki with roasted white boniato sweet potato, avocado and pickled onion, served with mojo on the side.

Roasted Sweet Potato, Avocado and Pickled Onion Maki

Vegetable maki with roasted white boniato sweet potato, avocado and pickled onion. A Cuban-Japanese fusion with sushi rice and mojo served on the side.

1 h 30 minMedium

Tempura snapper maki with cucumber and avocado, served with mojo and mariquitas.

Tempura Snapper Maki with Mojo and Mariquitas

Sushi rolls with fully cooked tempura snapper, served with sour orange mojo and green plantain mariquitas.

2 hMedium

Futomaki with roast pork, ham, Swiss cheese, pickle and mustard, served on a plate.

Cuban Sandwich-Inspired Futomaki

A sushi roll with roast pork, ham, Swiss cheese, pickle and mustard: the flavors of the Cuban sandwich wrapped in vinegared rice and nori seaweed.

1 h 35 minMedium

Portions of pressed sushi with rice, black beans, avocado and roasted red pepper.

Pressed Congrí-Inspired Sushi with Avocado and Roasted Pepper

Pressed vegetable sushi inspired by Cuban congrí, with Japanese rice, black beans, avocado and roasted pepper. A fusion dish to share.

1 h 40 minMedium

Ropa vieja nigiri with strips of roasted red pepper and a ribbon of nori, served on a black plate.

Ropa Vieja Nigiri with Roasted Pepper

Sushi rice bites topped with Cuban ropa vieja in a reduced sauce, roasted pepper and a ribbon of nori. Cuban-Japanese fusion to share.

3 hMedium