Ingredients

Recipes with turkey

Explore turkey in our recipes and cocktails, with quantities, timings and step-by-step instructions.

4 recipes

Showing 1–4

Pan-Seared Turkey Breast

Turkey breast marinated with lemon, cumin, and pepper, seared in a pan and served with roasted peppers and white rice. Light and simple.

Wok stir-fried rice with turkey, ham and julienned vegetables: a Cuban leftover dish of Chinese heritage, ready in 30 minutes.

Pan-seared turkey tenderloin with a sweet and sour lemon, honey, and soy sauce. Tender, simple, and ready in about 30 minutes.

Turkey marinated in sour orange mojo, stuffed with bacon congrí and baked until juicy. The star dish of the Cuban Christmas Eve.