Cocktail
Sea Wolf
Short Cuban cocktail made with aged white rum, dry sherry and a touch of red curaçao, stirred with ice and served well chilled in a cocktail glass.

- Preparation3 min
- Total time3 min
- Servings1 glass
- DifficultyEasy
Ingredients
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Preparation
- In the mixing glass, add 1 teaspoon of red curaçao and ½ ounce of dry sherry wine.
- Add 1 ½ ounces of Havana Club Añejo Blanco rum and several ice cubes.
- Stir with a bar spoon until the mixture is well chilled.
- Strain and serve in a cocktail glass.




