Cocktail
Isla de Pinos
Short, refreshing Cuban cocktail of white rum and grapefruit juice, served well chilled and strained into a cocktail glass.

- Preparation5 min
- Total time5 min
- Servings1 glass
- DifficultyEasy
Ingredients
Check off the ingredients you have.
Preparation
- Place the ice cubes, 1 ½ ounces of rum Havana Club Añejo Blanco and 3 ounces of grapefruit juice in the blender.
- Mix well until the drink is very cold.
- Serve strained into a cocktail glass.




