Ingredients

Recipes with round-grain rice

Explore round-grain rice in our recipes and cocktails, with quantities, timings and step-by-step instructions.

6 recipes

Showing 1–6

Rice Pudding with Lotus Biscoff in Cups

Creamy rice pudding with integrated Lotus Biscoff cream, a thin layer in the center, and a crunchy cookie on top. Fusion dessert served in cups.

3 h 20 minEasy

Paella pan with reddish creamy rice and pieces of crab, served next to a rocky beach with the sea in the background.

Creamy Blue Crab Rice (Jaiba) Cuban Style

Creamy blue crab rice with crab broth, Cuban sofrito, tomato, peppers and dry wine. Juicy, intense and served in a cazuela.

1 h 10 minMedium

Spanish-style prawn rice

Spanish-style prawn rice with homemade stock from heads and shells, tomato sofrito, wine, and Cuban-style food coloring.

1 hMedium

Spanish-style Baked Rice

Valencian baked rice with pork ribs, bacon, blood sausage, chickpeas, potato and tomato, cooked in a clay pot. Complete and flavorful.

1 h 30 minMedium

Soupy rice with chicken breast (Spanish style)

Spanish-style soupy rice with chicken breast, sofrito, turmeric and white wine. A comforting spoon dish, ready in about 50 minutes.

50 minEasy

Rice with three milks, raisins and coconut sweet

Cuban rice pudding made with whole milk, condensed milk and evaporated milk, with raisins, cinnamon and a touch of coconut sweet. Creamy and well chilled.

45 minEasy