Cuisines

Chinese recipes

Discover chinese recipes and adaptations, with ingredients, timings and step-by-step instructions.

5 recipes

Showing 1–5

Chef-Style Fried Rice

Fried rice stir-fried in a wok with roasted pork, ham, bacon, shrimp and egg. A Cuban leftovers dish that is quick and full of flavor.

Wok stir-fried rice with turkey, ham and julienned vegetables: a Cuban leftover dish of Chinese heritage, ready in 30 minutes.

Fresh Chinese cabbage salad with pineapple and chives, dressed with soy sauce, vinegar, and ginger. Ready in minutes and no cooking required.

Chinese-Cuban style fried rice with pork, chicken, ham, shrimp, omelet and Chinese bean sprouts, stir-fried in a wok over high heat.

Cuban-style fried rice with ham, shrimp, chicken, smoked pork, egg and Chinese long beans, stir-fried with soy sauce. Easy and great for leftovers.