Ingredients

Recipes with boniato sweet potato

Explore boniato sweet potato in our recipes and cocktails, with quantities, timings and step-by-step instructions.

8 recipes

Showing 1–8

Pork Ribs Stewed in a Casserole with Prunes and Sweet Potato

Pork ribs stewed in a casserole with tomato sauce and dry wine, prunes, and tender sweet potato. A family dish for 4.

Creamy boniatillo with white sweet potato, evaporated milk, cinnamon and vanilla. A Cuban spoon dessert to serve cold or warm in bowls.

Cuban sweet potato dessert in syrup with egg yolks, butter, sweet wine, and rum. Serve cold with cinnamon or meringue.

Creamy sweet potato purée with garlic, nutmeg, and butter: a simple, sweet, and aromatic Cuban side dish ready in half an hour.

Cuban sweet made with sweet potato and sugar, scented with cinnamon and lemon, served in dry portions: hard on the outside and soft on the inside.

Homemade Cuban boniatillo: a thick, cinnamon-scented sweet potato puree. A traditional dessert, rich and very economical.

Desalted and shredded tasajo in tomato sauce and dry wine, served with boiled sweet potato. A Cuban countryside classic.

Golden and crispy fried sweet potato, the classic Cuban side dish. You only need a sweet potato, oil or lard, and about 15 minutes.