Cocktail
Havana Club Rum Hot Chocolate
A cup of hot chocolate with a touch of Havana Club rum and whipped cream on top. Easy, comforting, and ready in minutes.
- Preparation5 min
- Total time5 min
- Servings1 cup
- DifficultyEasy
Ingredients
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Preparation
- Serve a cup of hot chocolate.
- Add 1 ½ ounces Havana Club Añejo Blanco, Añejo Oro, or 7 Year rum.
- Top with whipped cream to taste and serve immediately.
