Cocktail

Silver Fizz

Name: Silver Fizz
Prep time: 5 min
Total time: 5 min
Ingredients: 1 ½ ounces of Havana Club Añejo Blanco rum; 1 teaspoon of sugar; ¼ ounce of lemon juice; Part of the white of 1 egg; Ice cubes; Soda water, to top up

Fizzy cocktail with Havana Club Añejo Blanco rum, lemon, sugar and egg white, shaken with ice and topped with very cold soda.

CiberCubaMarch 29, 2007

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Preparation5 min
Total time5 min
Servings1 glass
DifficultyEasy

Ingredients

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Preparation

Put the teaspoon of sugar, the ¼ ounce of lemon juice and part of the egg white in the shaker.
Add the 1 ½ ounces of Havana Club Añejo Blanco rum and the ice cubes.
Shake vigorously until the mixture is very cold and frothy.
Strain into an 8-ounce glass.
Top up with soda water and serve immediately.