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Recipes · Cocktails · TraditionCuban Cuisine

Traditional Cuban recipes and cocktails.

Cocktail

Zombie

Long cocktail with three Havana Club rums (white, gold, and 7-year), pineapple or orange juice, lemon, and grenadine, served with ice and fruits.

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Zombie

Zombie
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  • Preparation5 min
  • Total time5 min
  • Servings1 glass
  • DifficultyEasy

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Ingredients

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Preparation

  1. Fill a 14-ounce glass with crushed ice.
  2. Add ½ teaspoon lemon juice, ½ teaspoon grenadine, and 1 ounce pineapple or orange juice.
  3. Pour in 1 ounce Havana Club Añejo Blanco rum, 1 ounce Havana Club Añejo Oro rum, and 1 ounce Havana Club Añejo 7-year rum.
  4. Garnish with seasonal fruits and serve immediately.