Cocktail
Cuban Manhattan
The Cuban version of the classic Manhattan: aged rum, sweet red vermouth and a few dashes of Angostura bitters, stirred with ice and served in a cocktail glass with a cherry.
- Preparation3 min
- Total time3 min
- Servings1 glass
- DifficultyEasy
Ingredients
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Preparation
- In the mixing glass, add the rum, Angostura bitters, sweet red vermouth and ice cubes.
- Stir well with a bar spoon until the mixture is very cold.
- Strain into a cocktail glass.
- Garnish with a cherry.
