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Mexican cocktail

Passion Fruit Margarita

Fruity margarita with silver tequila, triple sec, passion fruit pulp and lime, with a half salt rim. Ready in 8 minutes.

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Passion Fruit Margarita

Passion fruit margarita
AI-generated image.CiberCuba
  • Preparation8 min
  • Total time8 min
  • Servings2 glasses
  • DifficultyEasy

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The margarita is the great Mexican cocktail of tequila, orange liqueur and lime. This variation adds the tropical tartness of passion fruit, which gives it an intense yellow-orange color and an unmistakable aroma.

It is ideal for a hot afternoon or for welcoming friends: it is made in minutes and looks spectacular in a margarita glass with a half salt rim.

Ingredients

Check off the ingredients you have.

For the margarita

For the rim and garnish

Preparation

  1. Scoop out the passion fruit pulp and strain it without breaking the seeds.
    Passion fruit margarita: Scoop out the passion fruit pulp and strain it without breaking the seeds
    AI-generated image.CiberCuba
  2. Moisten half of the rim of each glass with the lime wedge and gently dip it in the salt. Do not coat the whole rim, so each person can choose where to sip.
  3. Fill a shaker with ice and add the tequila, triple sec, passion fruit pulp, lime juice and, only if needed, a little agave syrup.
    Passion fruit margarita: Fill a shaker with ice and add the tequila, triple sec, passion fruit pulp, lime juice and, only if needed, a little agave syrup
    AI-generated image.CiberCuba
  4. Shake hard for 12-15 seconds, until the shaker is very cold on the outside.
    Passion fruit margarita: Shake hard for 12-15 seconds, until the shaker is very cold on the outside
    AI-generated image.CiberCuba
  5. Strain into the two well-chilled margarita glasses (you can add fresh ice if you like) and garnish with a lime slice. Serve right away.
    Passion fruit margarita: Strain into the two well-chilled margarita glasses (you can add fresh ice if you like) and garnish with a lime slice
    AI-generated image.CiberCuba

Ingredients

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