Recipe

Puffed Wheat Shake

Name: Puffed Wheat Shake
Prep time: 5 min
Total time: 5 min
Ingredients: 60 g puffed wheat; 750 ml whole milk; 100 ml condensed milk; 12 ice cubes

Cuban puffed wheat shake with whole milk, condensed milk and ice. Thick, cold and ready in 5 minutes for breakfast or a snack.

CiberCubaMarch 14, 2019

CiberCuba

Preparation5 min
Total time5 min
Servings3 glasses
DifficultyEasy

Cubans use puffed wheat in many preparations, but the favorite is undoubtedly a good shake with milk and ice. Here is our recipe, simple and very quick.

Ingredients

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60 g puffed wheat
750 ml whole milk
100 ml condensed milk
12 ice cubes

Method

In the blender jar, put the puffed wheat, condensed milk, whole milk and ice.
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Blend until you get a thick and very cold shake.
Serve immediately in glasses and enjoy it alone or with your favorite sandwich bite. Enjoy!
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