Recipe

Plátano en tentación

Name: Plátano en tentación
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 4 very ripe plantains; 6 tablespoons white sugar; 6 tablespoons brown sugar; 4 tablespoons dry wine; 2 cinnamon sticks; 2 teaspoons ground cinnamon; 3 tablespoons butter or oil

Ripe plantains slow-cooked with sugar, cinnamon, dry wine and butter until they are in a thickened syrup. A Cuban classic.

CiberCubaApril 19, 2007

CiberCuba

Preparation10 min
Cooking50 min
Total time1 h
Servings4 servings
DifficultyEasy

Ingredients

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Method

Peel the plantains and place them in a shallow pan.
Make diagonal cuts in each plantain and insert the pieces of cinnamon stick into them.
Sprinkle the plantains with the ground cinnamon.
Cover them with the white and brown sugar, the dry wine and the butter cut into small pieces.
Cook over low heat for one hour or until the plantains are tender and the syrup is thickened.