Recipe
Avocado Cream
Avocado cream with garlic, olive oil, and lemon, ready in 15 minutes. Ideal for spreading on bread or crackers for a summer snack.
- Preparation15 min
- Total time15 min
- Servings6 servings
- DifficultyEasy
This simple recipe is ideal for an afternoon snack on summer afternoons. It is rich, very nutritious, and ready in a moment, with no cooking required. Enjoy!
Ingredients
Check off the ingredients you have.
Method
- Mash the avocado with a fork until you obtain a paste.
CiberCuba - Crush the garlic cloves together with the salt.
- Add the olive oil little by little, stirring constantly, until the mixture thickens.
- Add the lemon juice and mix well.
- Combine the crushed garlic with the avocado puree and stir until integrated. Serve for spreading.
